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MAIN MEAT DISHES

MAIN MEAT DISHES

Filetto al mirto con purè di patate allo zafferano e cipolla di tropea in agrodolce
Fillet steak in mirto sauce with saffron mashed potatoes and red bittersweet onion
Allergens: Milk and products thereof (including lactose), Sesame seeds and products thereof
€ 28,00
Porcetto cotto a bassa temperatura con patate allo zafferano, crema di sedano rapa e misticanza
Suckling pig cooked at low temperature with potatoes
Allergens: Celery and products thereof, Milk and products thereof (including lactose)
€ 26,00
Bistecca Galiziana (a peso) hg.
Portoghese Cachena steak (by weight)
€ 7,50
Tagliata di manzo (Angus Iberico) con cipolla e patate arrosto, con marmellata ai peperoni e salsa aioli
Beef sliced steak (entrecôte) (Angus Iberico)with onion and roast potatoes, with garlic sauce
Allergens: Eggs and products thereof, Cereals containing gluten, Milk and products thereof (including lactose)
€ 23,00