Ristorante L'EA CANA srls - MenuClick24

Fish Starters

Composition Raw Seafood

Gambero rosso, scampo, ostrica e tartare di tonno

€ 35,00

Ostriche locali (a pezzo)

Local oysters (one piece)

€ 3,50

Crudité di gambero rosso e scamponi (a peso) hg.

red prawns and scampi (by weight) hg.

Allergens: Crustaceans and products thereof

€ 12,00

Polpo glassato in salsa teryaki su crema di patate e curcuma e crumble al rosmarino

Glazed octopus in teryaki sauce on potato and turmeric cream and rosemary crumble

Allergens: Fish and products thereof, Cereals containing gluten, Crustaceans and products thereof, Peanuts and products thereof

€ 16,00

Degustazione dello chef

Chef's tasting

Allergens: Eggs and products thereof, Fish and products thereof, Nuts, Soybeans and products thereof

€ 22,00

Guazzetto di moscardini piccanti con crostoni di pane tostato

Baby octopus in spicy sauce

Allergens: Fish and products thereof, Cereals containing gluten, Celery and products thereof

€ 15,00

Tartare di tonno su salsa Ponzu con crema al limone

Tuna tartare with Ponzu sauce and lemon cream

Allergens: Eggs and products thereof, Fish and products thereof, Milk and products thereof (including lactose), Soybeans and products thereof

€ 16,00

Sashimi di salmone marinato al midori con yogurt tzatziki, petali di tropea e germogli

Midori marinated salmon sashimi with tzatziki yogurt, tropea onion petals and sprouts

Allergens: Fish and products thereof, Milk and products thereof (including lactose)

€ 16,00

Baccalà mantecato su carasau fritto con riccioli di bottarga, arancia candita e cavolo rosso marinato

Creamed cod on fried carasau with curls of bottarga, candied orange and marinated red cabbage

Allergens: Cereals containing gluten, Eggs and products thereof, Fish and products thereof, Milk and products thereof (including lactose)

€ 18,00

Fish First courses

Fish First courses

Tonnarelli with pistachio pesto and prawn tartare

Allergens: Fish and products thereof, Cereals containing gluten, Milk and products thereof (including lactose), Crustaceans and products thereof

€ 18,00

Fregola del golfo ( min. 2 pers.) Prezzo a persona

Fregola del Golfo (min. 2 pers.) Price per person

Allergens: Fish and products thereof, Molluscs and products thereof, Cereals containing gluten, Milk and products thereof (including lactose), Crustaceans and products thereof

€ 20,00

Tagliatelle al nero di seppia con crema all'aglio dolce, zucchine e bottarga

Squid ink tagliatelle with sweet garlic cream, courgettes and bottarga

Allergens: Cereals containing gluten, Fish and products thereof, Milk and products thereof (including lactose)

€ 18,00

Culurgiones su vellutata di sedano e mela con tartar di tonno, cramble di frutta secca e porro croccante con bottarga

Culurgiones on celery and apple cream with tuna tartar, dried fruit crumble and crunchy leek with bottarga

Allergens: Cereals containing gluten, Fish and products thereof, Nuts, Celery and products thereof, Milk and products thereof (including lactose)

€ 20,00

MAIN FISH DISHES

MAIN FISH DISHES

Filetto di rombo con mele e cipolle rosse

Turbot fillet with apples and red onions

Allergens: Fish and products thereof

€ 22,00

Fritto di calamari e gamberi con zucchine

Fried squids and prawns with courgettes

Allergens: Crustaceans and products thereof, Eggs and products thereof, Fish and products thereof, Cereals containing gluten

€ 23,00

Tonno in crosta di pane carasau su gazpacho di pomodoro e insalata di finocchi e mostarda

Tuna in carasau bread crust on tomato gazpacho and fennel salad and mustard

Allergens: Cereals containing gluten, Fish and products thereof

€ 22,00

Pescato del giorno alla griglia o al forno (a peso) hg.

Grilled or baked catch of the day (by weight) hg.

Allergens: Fish and products thereof, Crustaceans and products thereof

€ 6,50

Grigliata mista con il pescato del giorno (a peso) a scelta tra (pesce spina,calamaro e tonno) minimo 2 persone hg.

Mixed grill with the catch of the day (by weight) choice between (thornfish, squid and tuna) minimum 2 people hg.

Allergens: Crustaceans and products thereof, Fish and products thereof, Molluscs and products thereof

€ 6,50

MEAT APPETIZERS

MEAT APPETIZERS

Misto terra della casa

Selection of Sardinian cured meats, cheese and vegs

Allergens: Cereals containing gluten, Eggs and products thereof, Milk and products thereof (including lactose)

€ 18,00

Grill sardinian pecorino cheese

Allergens: Cereals containing gluten, Milk and products thereof (including lactose)

€ 10,00

Selezione di formaggi sardi

Mixed Sardinian cheeses

Allergens: Milk and products thereof (including lactose)

€ 16,00

FIRST MEAT DISHES

FIRST MEAT DISHES

Pasta Fresca

Chiusoni galluresi alla campidanese con pecorino sardo grattugiato

Typical Sardinian pasta with fresh sausage and tomato sauce and grated Sardinian pecorino cheese

Allergens: Eggs and products thereof, Cereals containing gluten, Milk and products thereof (including lactose)

€ 13,00

Culurgiones al ragù di cinghiale con pecorino sardo grattugiato

Typical sardinian ravioli with potatoes, mint and pecorino cheese in wild boar sauce with grated Sardinian pecorino cheese

Allergens: Cereals containing gluten, Celery and products thereof, Milk and products thereof (including lactose)

€ 16,00

Zuppa gallurese

Local dish made with bread, meat broth, mint and pecorino cheese

Allergens: Eggs and products thereof, Milk and products thereof (including lactose), Celery and products thereof

€ 13,00

MAIN MEAT DISHES

MAIN MEAT DISHES

Filetto al mirto con purè di patate allo zafferano e cipolla di tropea in agrodolce

Fillet steak in mirto sauce with saffron mashed potatoes and red bittersweet onion

Allergens: Milk and products thereof (including lactose), Sesame seeds and products thereof

€ 28,00

Porcetto cotto a bassa temperatura con patate allo zafferano, crema di sedano rapa e misticanza

Suckling pig cooked at low temperature with potatoes

Allergens: Celery and products thereof, Milk and products thereof (including lactose)

€ 26,00

Bistecca Galiziana (a peso) hg.

Portoghese Cachena steak (by weight)

€ 7,50

Tagliata di manzo (Angus Iberico) con cipolla e patate arrosto, con marmellata ai peperoni e salsa aioli

Beef sliced steak (entrecôte) (Angus Iberico)with onion and roast potatoes, with garlic sauce

Allergens: Eggs and products thereof, Cereals containing gluten, Milk and products thereof (including lactose)

€ 23,00

SIDE DISHES

Mixed salad

€ 6,00

Fried potatoes

Allergens: Cereals containing gluten

€ 6,00

Verdure alla griglia

€ 7,00

Kids menu

Gallura gnocchetti or spaghetti with tomato or butter

Allergens: Cereals containing gluten, Celery and products thereof, Milk and products thereof (including lactose)

€ 10,00

Chicken cutlet and french fries

Allergens: Cereals containing gluten, Eggs and products thereof

€ 13,00

Gallura gnocchetti or tonnarelli with meat sauce

Allergens: Celery and products thereof

€ 13,00

Dessert

Seadas aromatizzata con limone e arancia al miele

Typical sardinian fried dessert with fresh cheese and sweet honey

Allergens: Eggs and products thereof, Milk and products thereof (including lactose), Cereals containing gluten

€ 8,00

Tiramisù con biscotto di Fonni

Allergens: Milk and products thereof (including lactose), Cereals containing gluten, Eggs and products thereof

€ 7,00

Sfogliatina con cioccolato bianco e salsa ai frutti di bosco

Puff pastry with white chocolate and berries sauce

Allergens: Cereals containing gluten, Milk and products thereof (including lactose), Nuts

€ 7,00

Semifreddo al torrone di Tonara con abbamele

Nougat semifreddo with dark honey sauce

Allergens: Eggs and products thereof

€ 8,00

Semifreddo della casa

Home made semifreddo

Allergens: Eggs and products thereof, Milk and products thereof (including lactose)

€ 8,00

Semifreddo al mirto

myrtle semifreddo

€ 8,00

DRINKS

water ( still or sparkling )

€ 3,00

Coca Cola, Fanta, Sprite, Thè, lattine 33 cl

€ 3,00

fruit juice

€ 3,00

€ 2,00

€ 1,50

RED WINES

Vino a calice

€ 5,00

BAJA (Isola di Nuraghi IGT)

Cantina Mura (Loiri Porto San Paolo)

€ 35,00

Vostè (Nepente di Oliena DOC)

Cantina Iolei Oliena (NU)

€ 28,00

Iolei (Cannonau DOC)

Cantina Iolei Oliena (NU)

€ 25,00

Montesantu (Cannonau DOC)

Cantina Ledda (Bonnanaro SS)

€ 25,00

Antiogu (Mandrolisai Superiore DOC)

Cantina Fradiles (Atzara NU)

€ 33,00

Hassan IGT Isola dei nuraghi

Cantina Asinara

€ 55,00

Herculis IGT isola dei Nuraghi

Isola dei Nuraghi cantina Asinara

€ 34,00

Cagnulari L'Ea Cana

Cantina Shardana (Uri SS)

€ 20,00

Sussinku (Cagnulari I.G.T. Romangia)

Cantina Nuraghe Crabioni (Sorso)

€ 28,00

Mamuthone (Cannonau di Sardegna doc)

Cantina di Giuseppe Sedilesu (Mamoiada)

€ 34,00

Korem (Isola dei Nuraghi doc)

Cantina “Argiolas” (Serdiana)

€ 50,00

Luzzana (Isola dei Nuraghi igt)

Cantina Cherchi (Usini)

€ 35,00

Terre Brune (Carignano superiore doc)

Cantina “Santadi” (Santadi)

€ 80,00

Rocca Rubia (Carignano del Sulcis doc) Riserva

Cantina “Santadi” (Santadi)

€ 34,00

Grotta Rossa ( Carignano del Sulcis )

Cantina “Santadi” (Santadi)

€ 20,00

Mamuthone Puggioni3,75 cl (Cannonau))

Cantina Puggioni (Oliena)

€ 14,00

Maluentu ( Rosso Tharros IGT) 3,75 cl.

Cantina Contini (loc. Cabras OR)

€ 13,00

Mereu (Isola dei nuraghi IGT)

Cantina Corona Ruia (Sorso SS)

€ 25,00

WHITE WINES

Vino a calice

€ 5,00

Nuragus di Cagliari (Uve Nuragus DOC)

Azienda Agricola Antonella Corda

€ 24,00

Majga (Vermentino di Sardegna, senza solfiti, non filtrato)

Cantina Iolei Oliena (NU)

€ 26,00

Azzesu ( Vermentino di Sardegna DOC)

Cantina Ledda (Bonnanaro SS) Tenuta del Vulcano Pelao

€ 54,00

Solianu (Vermentino di Gallura Superiore DOCG)

Cantina Ledda (Bonnanaro SS) Tenuta Matteu

€ 30,00

Indolente Vermentino Doc

Cantina Asinara

€ 24,00

Agusthu brut

Cantina Nuraghe Crabioni (Sorso SS)

€ 26,00

Balari ( bianco frizzante )

Cantina del Vermentino di Monti

€ 20,00

Karmis (0.375) Isola dei nuraghi IGT

Cantina Contini (loc. Cabras OR)

€ 14,00

Karmis ( Vermentino e Vernaccia igt)

Cantina “Contini” ( loc. Cabras)

€ 24,00

Karagnanj (Vermentino di Gallura superiore docg)

Cantina “Tondini" ( Calangianus)

€ 34,00

Ruinas (Colli del Limbara igt)

Cantina “Depperru” (Luras)

€ 45,00

Costamolino75ml (Vermentino di Sardegna doc)

Cantina “Argiolas” (Serdiana)

€ 20,00

Costamolino37,5ml (Vermentino di Sardegna doc)

Cantina “Argiolas” (Serdiana)

€ 13,00

Funtanaliras ( Vermentino di Gallura docg )

Cantina del Vermentino di Monti

€ 26,00

Sussinku ( bianco I.G.T. romangia )

Cantina “ Nuraghe Crabioni” (Sorso)

€ 28,00

Capichera vendemmia 2021

Cantina Capichera (Arzachena SS)

€ 80,00

Kanimari cuvée romangia bianco IGT

Cantina Nuraghe Crabioni (Sorso SS)

€ 26,00

Rosé wines

Juntos (Nepente di Oliena Rosato)

Cantina Iolei Oliena (NU)

€ 20,00

Birbante rosato Brut

Cantina Asinara

€ 24,00

Beer

Heineken 0.0 ( birra analcolica )

€ 4,00

Birra Ichnusa non filtrata bottiglia 0,50 cl

€ 5,50

Birra Ichnusa bottiglia 66 cl

€ 5,00

Dolmen blanche 0,50

€ 11,00

Dolmen Bock 0,50

Birra artigianale rossa Uri ( SS)

€ 12,00

Heineken 0.33

€ 4,00

SPIRITS

€ 3,00

€ 3,00

€ 4,00

Grappa bianca e barricata

€ 5,00

€ 5,00

Coperto e sevizio

Euro 3.00