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Fish First courses

Tuna tortelli and Taggiasca olives on datterino cream with lemon and basil
It contains: Fish and products thereof, Cereals containing gluten, Eggs and products thereof
€ 18,00
Squid ink tagliatelle with bottarga cream, sautéed artichokes and sweet garlic
It contains: Cereals containing gluten, Fish and products thereof, Eggs and products thereof, Molluscs and products thereof
€ 20,00
Fregola with scorpion fish, marjoram and olive cramble (min. 2 pers.) Price per person
It contains: Fish and products thereof, Cereals containing gluten
€ 20,00
Culurgiones with saffron cream and squid ink, asparagus tips and scampi
It contains: Cereals containing gluten, Fish and products thereof, Milk and products thereof (including lactose), Crustaceans and products thereof
€ 22,00
Cheese and pepper risotto with raw red prawns
It contains: Crustaceans and products thereof, Milk and products thereof (including lactose)
€ 22,00